CHEF DEE’S CALENDAR OF CLASSES:
PRIVATE CLASSES:
| 1-on-1: $125/hr + food costs (3 hr. min, 1 guest allowed) Groups of 10-12: $75/student + food costs (3 hr. hands-on classes) |
UPCOMING PUBLIC CLASSES & EVENTS:
| Date | Class | Seats Left |
| Jun. 13, 2007 6:00pm - 8:00pm |
"Wine Tasting & Gourmet Food Sampling" Location: ABC Fine Wine & Spirits 2360 N. Federal Hwy. - Ft. Laud. Call 954-630-0054 for details. Cost: $10, including Souvenir Tasting |
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PAST CLASSES & EVENTS:
| Date | Class | Seats Left |
| Apr. 22, 2007 (Sunday) 7:00pm |
"Culinary Adventures: Chef Dee Travels India Chef Dee discusses her adventures in New Delhi, Mumbai, and Jaipur, revealing the flavors of India and demonstrating local techniques." Event: 8th Annual Great Art Affair Live & Silent Art Auctions, Chinese Auction, Food Sampling, Wine Tasting & Entertainment Location: Coral Springs Museum of Art, Coral Springs Cost: $75 per person. Visit www.csmart.org for more information |
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| Nov. 12 (Sunday) 6:00pm 2 hrs |
"Turkey Talk" (hands-on course, click here for details) Location: Williams-Sonoma, Galleria Mall – Fort Lauderdale Cost: $60. Register for all 3 Fall classes at W/S for $150 Limit: 10 students Call Williams-Sonoma to register at (954)565-3717 |
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| Nov. 21 Dec 12 (Tuesdays) 6:30pm 2 hrs |
"Culinary Fundamentals I" (hands-on course, click here for details) Location: Volunteer Park, Plantation 4 classes, $195 ($185 for Plantation residents) Limit: 10 students. Download REGISTRATION form & fax to Lennox Culinary, or … if you have a Household ID with the City of Plantation, click here to register online. |
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| July 15 1:00pm 1 hr. |
"Thai Curried Chicken" (demonstration) Event: Macy’s "Star Chefs @ The Cellar" Location: Macy’s - Dadeland Mall, Kendall Cost: FREE. |
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| Aug. 4 6:30pm 3 hrs. |
"Casual Gourmet Dining" (hands-on class) Location: Volunteer Park, Plantation Cost: $65. Click here for details. |
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| Aug. 9 6:00pm - 8:00pm |
"Wine Tasting & Gourmet Food Sampling" Location: ABC Fine Wine & Spirits 2360 N. Federal Hwy. - Ft. Laud. Call 954-630-0054 for details. Cost: $10, including Souvenir Tasting |
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| Sept. 12- Oct. 3 (Tuesdays) 6:30 pm 2 hrs |
"Culinary Fundamentals I" (hands-on course, click here for details) Location: Volunteer Park, Plantation 4 classes, $195 ($185 for Plantation residents) Limit: 10 students. Download REGISTRATION form & fax to Lennox Culinary, or … if you have a Household ID with the City of Plantation, click here to register online. |
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| Sept. 17 (Sunday) 6:00 pm 2 hrs |
"Classic Caribbean" (hands-on course, click here for details) Location: Williams-Sonoma, Galleria Mall – Fort Lauderdale Cost: $60. Register for all 3 Fall classes at W/S for $150 Limit: 10 students Call Williams-Sonoma to register at (954)565-3717 |
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| Oct. 10- Oct. 31 (Tuesdays) 6:30pm 2 hrs |
"Culinary Fundamentals II" (hands-on course, click here for details) Location: Volunteer Park, Plantation 4 classes, $195 ($185 for Plantation residents) Limit: 10 students. Download REGISTRATION form & fax to Lennox Culinary, or… if you have a Household ID with the City of Plantation, click here to register online. |
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| Oct. 22 (Sunday) 6:00pm 2 hrs |
"The Harvest Dinner" (hands-on course, click here for details) Location: Williams-Sonoma, Galleria Mall – Fort Lauderdale Cost: $60. Register for all 3 Fall classes at W/S for $150 Limit: 10 students Call Williams-Sonoma to register at (954)565-3717 |
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